Malaysian Peanut Satay Stir-Fry

Name: Malaysian Peanut Satay Stir-Fry
Prep time: 10 min
Cook time: 10 min
Ingredients: 500g chicken thigh fillets, skinless cut into 2 cm pieces; 1 medium onion, sliced lengthways; 1 red capsicum, deseeded and diced; 1 green capsicum, deseeded and diced; 150g green beans, chopped; 2 cups cooked long grain rice; 210g pouch Wattie's WOK Creations Malaysian Peanut Satay Stir-Fry Sauce; Roasted peanuts, chopped (optional)

19 reviews
Prep time: 10 minutes
Cooking time: 10-12 minutes
Type: Dinner Ideas and Recipes
Serves: 4

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Ingredients

500g chicken thigh fillets, skinless cut into 2 cm pieces 500 g?
1 medium onion, sliced lengthways 1 medium$0.20/100g
1 red capsicum, deseeded and diced 1 ?
1 green capsicum, deseeded and diced 1 ?
150g green beans, chopped 150 g$1.40/100g
2 cups cooked long grain rice 2 cups?
210g pouch Wattie's WOK Creations Malaysian Peanut Satay Stir-Fry Sauce 210 g$2.31/100g
Roasted peanuts, chopped (optional) $1.47/100g