Crumbed Hoki with a Lemon and Herb Risotto

Name: Crumbed Hoki with a Lemon and Herb Risotto
Prep time: 10 min
Cook time: 30 min
Ingredients: 1 ½ cups fish stock; 15 g butter; 1 small leek, finely sliced and washed; 1 cup arborio rice; ½ cup white wine; juice of 1 lemon, or to taste; grated zest of 1 lemon, or to taste; 480 g packet Sealord Simply Crumbed Hoki Fillets in a Wholemeal Crumb; ½ cup grated Parmesan cheese; 1 handful chopped fresh parsley

5 reviews
Prep time: 10 minutes
Cooking time: 30 minutes
Type: Dinner Ideas and Recipes
Serves: 4

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Ingredients

1 ½ cups fish stock 1 ½ cups?
15 g butter 15 g$1.06/100g
1 small leek, finely sliced and washed 1 small?
1 cup arborio rice 1 cup$1.30/100g
½ cup white wine ½ cup?
juice of 1 lemon, or to taste $0.10/100g
grated zest of 1 lemon, or to taste $0.10/100g
480 g packet Sealord Simply Crumbed Hoki Fillets in a Wholemeal Crumb 480 g?
½ cup grated Parmesan cheese ½ cup$5.20/100g
1 handful chopped fresh parsley ?