Canterbury Lamb Shank
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- Prep time: 15 minutes
- Cooking time: 4+ hours
- Type: Main
- Serves: 4
Ingredients
- 4x Canterbury lamb shanks $1.60/100g
- 2 cups red wine 2 cups?
- 2 tablespoons tomato paste 2 tablespoons$1.45/100g
- 4 tablespoons thyme 4 tablespoons$29.08/100g
- 4 tablespoons rosemary 4 tablespoons$6.95/100g
- Water to cover (or half water, half Monteith's Black Beer) $0.31/100ml
- 2 carrots 2 ?
- 4 onions 4 $0.20/100g
- 6 sticks celery 6 sticks?